Squid Ink Udon
................................$
Squid Ink Udon
................................$イカスミうどん
................................$Nabe Yaki Udon
................................$Apple Tempura
................................$Tempura Udon
................................$Tendon
................................$アルペンうどん
................................$りんごの天ぷら
................................$Negi Toro
................................$アルプスうどん チーズ入り
................................$金子スペシャル
................................$カレーうどん
................................$煮浸し
................................$天麩羅盛り合わせ
................................$Ika Sumi Udon
................................$イカスミ雑炊
................................$Yasai Tempura
................................$At Udon No Fu, located in Myoko, Niigata, the menu offers a delightful variety of udon dishes, each with its own unique twist. The standout option is the Squid Ink Udon (イカスミうどん), which brings a rich, savory depth to the traditional noodle dish, making it a must-try for adventurous food lovers. For something more comforting, the Nabe Yaki Udon and Tempura Udon are both delicious choices, with the latter serving crispy tempura alongside soft udon noodles in a flavorful broth. If you’re craving something a bit lighter, the Apple Tempura (りんごの天ぷら) adds a sweet contrast to the savory offerings.
For those looking for a more hearty meal, the Tendon, featuring tempura with a bowl of rice, and the 金子スペシャル (Kaneko Special) promise filling, satisfying bites. Another interesting choice is the カレーうどん (Curry Udon), which combines the deep flavors of curry with udon noodles in a comforting, spicy dish. The menu also includes some creative options like the Alps Udon (アルプスうどん チーズ入り) with cheese, and the Ika Sumi Zosui (イカスミ雑炊), a squid ink porridge that’s perfect for those who enjoy bold flavors.
Overall, Udon No Fu's menu is a great blend of traditional udon dishes with exciting variations, offering something for everyone-from tempura lovers to those seeking more adventurous flavors. Whether you’re visiting for the first time or returning for your favorite dish, this restaurant never disappoints.